Fix frozen orange juice without the fuzz Stir frozen lumps first. To save time combine juice and water the night before, then refrigerate. In the morning, just shake and serve.Read More →

Avocados have existed for about 50,000 years; they spread throughout the Americas from Mexico to Chile. The Spaniards discovered this fruit when they invaded the Aztecs, who called it Ahuacatl.Read More →

Orange Cake

Ingredients: 375 grams – flour 375 grams – sugar 375 grams – butter 6 eggs 1 cup chopped Brazil nuts 1 teaspoon nutmeg 1 teaspoon cinnamon 1 teaspoon baking powderRead More →

Rosemary Lemonade

Rosemary adds a herbal note to homemade lemonade. Garnishing the glasses with a sprig of lemon balm or mint adds an extra touch. INGREDIENTS 4 cups water 6 sprigs freshRead More →